Ottocene

Ottocene is a stylish and innovative restaurant in Milan’s vibrant Porta Venezia district, celebrated for its cultural diversity, historic architecture, and buzzing atmosphere. Situated near the bustling Corso Buenos Aires and the lush Indro Montanelli Gardens, Ottocene offers a modern dining experience in one of the city’s most dynamic and lively neighbourhoods. It has quickly become a favourite for locals and visitors seeking creative cuisine in a chic, contemporary setting.

The atmosphere at Ottocene is sleek and sophisticated, with a design that blends modern minimalism with warm, welcoming touches. The interior features clean lines, natural wood accents, and large windows that flood the space with natural light during the day. In the evening, the soft lighting creates an intimate and refined ambience, making it perfect for casual dining and special occasions. Ottocene is renowned for its modern Italian fusion cuisine, where traditional Italian flavours meet contemporary culinary techniques. The menu focuses on seasonal ingredients sourced from local producers, ensuring that each dish is fresh, vibrant, and flavoured.

The restaurant prides itself on its ability to reinvent classic Italian dishes with creative flair, offering a dining experience that feels both familiar and innovative. Starters may include options like burrata with roasted vegetables, beef carpaccio with truffle oil, or octopus with citrus and fennel salad, each dish carefully plated to enhance flavour and presentation. For pasta lovers, Ottocene offers house-made pasta like tagliatelle with black truffle, spaghetti with sea urchin, or gnocchi with saffron and prawns.