Best Vegetarian Restaurants in Milan, Milano

Bice Milano

$$$$ Via Borgospesso, 12, 20121, Milano Centrale, Milan
Italian European Mediterranean Elegant & Chic
Since 1926, Bice Milano has been the symbol of historic Milanese catering in the fashion district. A reference point for traditional food lovers in a refined and elegant setting. Upon opening the door, guests are immediately welcomed into a welcoming atmosphere and invited to leave their overcoats in the cloakroom. The restaurant's main room develops on a passage that leads to the open kitchen, with the tables arranged in the various corners and the small spaces. Bice's cuisine offers dishes of Tuscan solid tradition. In honour of Milan, the city she loves so much, there are also Milanese dishes which have proudly remained on the list. The kinds of pasta are rigorously homemade. The most popular recipe remains the very famous Pappardelle on the phone. There is no shortage of risottos, proposed according to the seasonality of the ingredients.

Ristorante Vento Di Sardegna

$$$$ Via Edmondo De Amicis, 44, 20123, Porta Ticinese, Milan
Italian Mediterranean Premium Casual
Vento di Sardegna is a restaurant of Sardinian origin that was born and raised in the heart of Milan, near Sant'Ambrogio. The restaurant, furnished soberly and elegantly, is characterized by a friendly atmosphere in which you will immediately feel at ease. The menu is almost entirely dedicated to fish cuisine, with Mediterranean-style proposals adding some traditional Sardinian recipes. Chef Angelo Cimino and the staff will accompany your unforgettable moments with delicious dishes with a unique taste and intense aroma.

Yokohama

$$$$ Via Pantano, 8, 20122, Duomo, Milan
Japanese Asian Elegant & Chic
Yokohama is a Sushi restaurant located in the university district of Milan. A refined, elegant and chic place, perfect for romantic occasions, candlelit dinners, delighting you with high-quality sushi. The restaurant offers its guests traditional recipes of Japanese cuisine and more. Yokohama serves unique fusion specialities, always innovative dishes created with passion and love. These recipes are a storm of taste sensations to be discovered.

Ristorante Gli Orti Del Belvedere

$$$$ Via Orti, 10, 20122, Milan
Italian Mediterranean Casual Dining
Since 2015 the Gli Orti del Belvedere restaurant has believed in cuisine in harmony with nature that supports small local producers. Fish and vegetables by vocation according to the rhythm marked by the seasons. Traditional recipes inspire it by choosing natural products, organic and biodynamic, whenever possible. The goal is to preserve the organoleptic and healthy properties of the ingredients, enhancing their flavours. Fresh fish, purchased daily, almost always comes from our seas. The catch is chosen based on origin and method of capture to promote sustainable fishing. Seasonal vegetables, grown in Italy and possibly organic. The fresh pasta is homemade, respecting the Italian tradition. The True Artisan Pasta that is offered comes from the award-winning Pastificio Vicidomini.

Da Giacomo

$$$$ Via Pasquale Sottocorno, 6, 20129, Porta Venezia, Milan
Italian Mediterranean Premium Casual
Tuscan by origin and Milanese by adoption, Giacomo Bulleri has created a real empire in the world of catering in over sixty years. Very young, he decided to leave his homeland to work "in the shop" in Turin and, at just over thirty, opened the historic Trattoria da Giacomo in Milan, next to the Camera del Lavoro via Donizetti (it was 1958). A courageous choice that marks the beginning of a success story, driven by a great passion for good food and the classic dishes of the Italian culinary tradition (roasts, boiled meats, risottos) so loved by the numerous Milanese families who used to frequent the restaurant. A point of reference for business lunches and dinners, in over 30 years of total activity, the Trattoria will give the gastronomic imprint to what will later become Giacomo's stylistic code: great attention to detail, high-quality raw materials, conviviality and friendly and welcoming atmosphere.

Locatelli Milano

$$$$ Via Manfredo Camperio, 15, 20123, Milan
Italian European Mediterranean Fine dining Elegant & Chic
Locatelli Milano is an Italian cuisine restaurant that offers a proposal based on originality but with an eye to the tradition and customs of regional cuisine, where the customer and the service find a central space within the project. A series of factors that are also at the basis of the success of the now historic collaboration between Andrea and Federico, who, through their work, can enhance the characteristics of the individual and transform them into a result that can be observed directly in the dishes.

AleXAmber

$$$$ Via Privata Nino Bonnet, Viale Pasubio, 20154, Isola, Milan
Italian European Mediterranean Premium Casual
A few steps from the beautiful Gae Aulenti square, we find Alexander Fish Cuisine, a creative fish-based cuisine restaurant in one of the most loved districts of Milan. Excellent quality raw materials, seasonal products and continuous research are the hallmarks of the cuisine of AleXAmber Fish Cuisine. Quality is the first value that guides the choice of products, together with seasonality and respect for raw materials: enhancing flavours without distorting them is the first intent. The best wine labels are offered in combination with the dishes, from the most renowned and appreciated to the finely sought-after ones, from small cellars that pursue quality in their production. Everything is made in-house, starting with the bread, fresh pasta and desserts.

DanielCanzian Ristorante Milano

$$$$ Via Castelfidardo Angolo Via San Marco, 20121, Porta Garibaldi, Milan
Italian European Mediterranean Fine dining Elegant & Chic
A structured, modern, futuristic and philosophical kitchen. This is how Daniel Canzian can summarize the concept of cooking. An open-minded cuisine which embodies not only the mere taste of food but the essence and story that tells every single element of the kitchen. An evolution that has taken hold over the past seven years has had its maximum expression in Daniel's restaurant. A combination of mixes and flavours that only the chef can induce. A different, unique, emotionally trying, and meaningful experience differs from the usual concept of dinner and restaurant.

La Cucina Dei Frigoriferi Milanesi

$$$ Via Giovanni Battista Piranesi, 10, 20137, Milan
Italian Premium Casual
La Cucina di Frigoriferi Milanesi is a fully Milanese restaurant located a few steps from the centre. A restaurant based on quality and respect for the seasonality of raw materials. The Cucina del Frigoriferi Milanesi menu includes ten dishes, including first courses - such as the delicious crunchy saffron risotto, squid, roasted asparagus and gremolata with citrus fruits and parsley - and fish and meat main courses, including the crunchy vegetable cod tempura with mayonnaise with saffron and lemon; or roasted rabbit with a sauce of Taggiasca olives, capers and anchovy-scented yoghurt sauce.

Spazio Niko Romito Ristorante

$$$$ Piazza Del Duomo, Galleria Vittorio Emanuele II, 1, 20121, Duomo, Milan
Italian European Mediterranean Premium Casual
SPAZIO NIKO ROMITO Ristorante was born in May 2015 in the excited and sparkling atmosphere of the city of Milan amid the EXPO. The restaurant is located on the fourth floor of Il Mercato del Duomo, overlooking the Galleria Vittorio Emanuele II and Piazza Duomo. An exceptional location where the atmosphere is both familiar and elegant, every detail is taken care of, and the city centre can be observed from a privileged point of view to treat yourself to a special moment. Spazio Niko Romito is a point of reference for Italian and international gourmets in the dynamic Milanese atmosphere. The atmosphere is conversational and, at the same time, elegant; the interior decoration is refined and welcoming, enriched by modern elements and precious details.

Innocenti Evasioni

$$$$ Via Privata Della Bindellina, 20155, Certosa, Milan
Italian European Mediterranean Premium Casual Elegant & Chic
The Innocenti Evasioni restaurant is the perfect way to escape from metropolitan life and enjoy a gourmet moment of peace and relaxation. We are in the northern area of industrial Milan, in the La Cagnola district, in a charming private street where there was an old farmhouse in the past. In this urban corner, Chef Tommaso Arrigoni has created a suspended world – a small restaurant with only 50 selected seats – where elegance, harmony and taste coexist in a delicate balance.

Note Di Cucina

$$$$ Viale Monza, 16, 20127, Milan
Italian Casual Dining Family Style
Located in an old Milanese industrial courtyard a few steps from the city centre, the restaurant stands on a terrace full of flowers where you can spend timeless moments, accompanied by Chopin's piano notes and enjoy the most traditional Italian cuisine dishes. In the kitchen, the undisputed protagonist is fresh pasta; you choose the shape and then your favourite sauce. The dishes in our kitchen follow the seasonality of the raw materials. The imprint of our menu is undoubtedly Emilian, but it still leaves room for recipes from different regions of Italy.

Ristorante Rubacuori

$$$$ Château Monfort, Corso Concordia, 1, 20129, Porta Venezia, Milan
Italian European Mediterranean Fine dining Elegant & Chic
From early in the morning, the Rubacuori restaurant welcomes you to the Sala del Dolce Risveglio, with its richly laid table. A unique breakfast, between damask walls and fun details: follow the dance of plates that runs along the walls, the rows of cups and teapots that transform into small lamps, the elements that evoke the wonderful country of Alice and the Mad Hatter. Discover the Sala del Rubacuori and its intimate Alcove for a romantic dinner among comfortable armchairs and velvet sofas. Enjoy a light and tasty lunch in the Sala Della Caccia amidst elegant details that evoke the atmosphere of a hunting lodge.

Lamo Restaurant

$$$$ Via Alfredo Cappellini, 21, 20124, Milan
Italian Japanese Mediterranean Premium Casual
A glamorous, sophisticated and modern environment makes the Lamo restaurant a flagship for Milan. Located a few steps from Corso Buenos Aires, Lamo represents the perfect mix of Italian and Asian cuisine, especially Japanese. A fusion cuisine bases its dishes on tradition without abandoning the focal point, i.e. the culinary culture of origin. A unique mix attracts customers from all corners of Milan and makes the Lamo one of the most typical and unique restaurants in the entire metropolitan area.

IYO

IYO

$$$$ Via Piero Della Francesca, 74, 20154, CityLife, Milan
Japanese Fine dining Elegant & Chic
Since 2007 in Milan, an innovative sushi restaurant and contemporary Japanese-inspired cuisine. Since 2015 the first and only modern Japanese cuisine restaurant with a Michelin star in Italy. The excellence and uniqueness of IYO are reflected in every area to give life to an all-encompassing experience. Every detail is taken care of down to the smallest detail: from the celebration of raw materials to the wine and sake list, to the unique pieces that make up the mise en place, to the warm and discreet service, to the room and its design.

Calaluna

$$$$ Viale Piave, 38, 20129, Porta Venezia, Milan
Italian Mediterranean Casual Dining
A stone's throw from Porta Venezia, we find the Calaluna restaurant. A small cosy local restaurant in the heart of Milan. A kitchen specializing in fresh fish brings the delicacies of the Mediterranean Sea to the table. A menu full of courses, from pasta-based first courses, with seafood side dishes, to abundant second courses based on land and sea. A highly sought-after quality of the first order guarantees the absolute freshness of the raw materials.

Ribot

$$$$ Via Marco Cremosano, 41, 20148, Milan
Italian Mediterranean Bistrot
The Ribot is a bistro with a young, unaware, eclectic, unscrupulous soul. It is a place to enjoy the day, a quality meal, with friends or your partner. An evocative place where you can enjoy a full-bodied menu that can satisfy every customer's wishes. Halfway between a classic bistro and a steakhouse, the Ribot combines many palates, offering purely Italian cuisine with European and Mediterranean nuances. Meat, pasta and fish dishes, strictly accompanied by fine wines, were chosen and selected from the trusted cellar.

Nishiki

$$$$ Corso Lodi, 70, 20139, Milan
Japanese Asian Premium Casual
For a dinner with a unique flavour, the Milanese address takes you to Corso Lodi 70 at Nishiki, a "Japanese fusion" restaurant that has been open since 2005. The restaurant has several rooms and a welcoming line, and soft lighting. You can choose to eat in one of the private rooms, separated by curtains, in a very welcoming and romantic environment and an internal veranda, an excellent wine list with more than 400 labels to accompany the best creative delicacies proposed with accurate service. One can choose from a large variety of dishes. Of course, fresh fish is the undisputed ruler of the kitchen. Unique sushi and sashimi, uramaki, tiger roll, mixed carpaccio with scampi in tomato sauce, amberjack tartare with rocket sauce, tempura courgette flowers, shrimp sticks in spicy sauce and many other specialities, cooked or raw, recommended by the chef.

ARS Milano - Ristorante E Cocktail Bar

$$$$ Via Carlo Tenca, 18, 20124, Milano Centrale, Milan
Italian Mediterranean Premium Casual
ARS Milano - Ristorante e Cocktail Bar is a contemporary gem in Milan's culinary scene, located in Central Zone, in a strategic position that combines the energy of the city with a sophisticated and modern atmosphere. ARS Milano stands out for its unique combination of haute cuisine and mixology, offering an experience that blends innovative flavours and creativity in an elegant and cosmopolitan environment. The restaurant offers a menu that explores Italian cuisine with a modern twist, where attention to the quality of raw materials is combined with cutting-edge culinary techniques. The dishes, presented with remarkable aesthetic care, range from reinterpretations of Italian classics to original creations, always with an eye to seasonality and innovation. Each course is designed to surprise and delight in a perfect balance between tradition and modernity. In addition to the gastronomic proposal, ARS Milano also stands out for its cocktail bar, a point of reference for lovers of signature drinks. The bar offers a selection of original and classic cocktails prepared by expert mixologists who use refined ingredients and innovative techniques. With its intimate and refined atmosphere, the bar setting is ideal for an aperitif, an after-dinner or an evening with friends. ARS Milano - Ristorante e Cocktail Bar is the perfect destination for those looking for a sophisticated culinary experience combined with classy cocktails in a chic and modern setting. It is ideal for romantic dinners, special evenings, or a moment of pleasure and relaxation in the heart of Milan.

Mediterranea - Real Healthy Food

$$$ Via Santa Marta, 6, 20123, CityLife, Milan
Italian Casual Dining Premium Casual
Mediterranea - Real Healthy Food is a restaurant in the heart of the modern CityLife district of Milan. It is dedicated to those seeking a healthy and tasty culinary experience inspired by the diet. This restaurant represents an oasis of well-being in the frenetic pace of the city, offering dishes that combine authentic flavours and fresh ingredients, always with an eye on health and well-being. The design of Mediterranea perfectly reflects the philosophy of the restaurant: bright, airy and welcoming, with interiors that recall the colours and atmospheres of the Mediterranean coasts. The light walls, natural wood details and lush plants create a relaxing and serene environment, ideal for light lunches, quiet dinners or a healthy weekend brunch. The atmosphere is informal but refined, making Mediterranea a perfect place for business meetings and moments of relaxation with friends and family. The menu of Mediterranea - Real Healthy Food is a tribute to the Mediterranean diet, renowned worldwide for its health benefits. Each dish is prepared with fresh, local and seasonal ingredients, favouring whole grains, vegetables, legumes, fish and extra virgin olive oil. Among the proposals are colourful and nutritious salads, dishes based on fresh fish, legume soups, and vegetarian and vegan dishes that do not sacrifice taste for health. The cuisine stands out for its attention to the quality of the ingredients and the simplicity of the preparations, which enhance the natural flavours of the foods.
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