Best Vegetarian Restaurants in Milan, Milano

Osteria Della Darsena

$$$$ Via Vigevano, 1, 20144, Porta Genova, Milan

Italian European Mediterranean Fine dining Premium Casual

Osteria Della Darsena is a restaurant in the Porta Genova area of Milan, a few steps from the historic Darsena and the charming Navigli. The location perfectly reflects the unique atmosphere of this corner of the city: an intimate and lovely environment with rustic and elegant interiors characterized by exposed wooden beams and bricks that create a warm and welcoming atmosphere. The large windows allow you to admire the view of the Navigli, making the restaurant the ideal place for a romantic dinner or an evening with friends. The cuisine of Osteria Della Darsena is a tribute to Italian tradition, focusing on Lombard and Mediterranean dishes. The seasonal menu modernises classic dishes prepared with fresh and high-quality ingredients. Specialities include risotto alla Milanese, cotoletta alla Milanese, and fresh fish dishes such as baked sea bass and grilled octopus. There is no shortage of vegetarian options and homemade desserts, such as the traditional tiramisu and panna cotta. The atmosphere is relaxed and friendly, with attentive and professional service that knows how to put every guest at ease. The restaurant is perfect for those seeking an authentic gastronomic experience immersed in Milan's suggestive and characteristic context. With its combination of traditional cuisine and enchanting location, Osteria Della Darsena is an unmissable stop for those who want to savour the true essence of Italian cuisine in the city's heart.

Le Striatelle Di Nonna Mafalda

$$$ Via Vigevano, 11, 20144, Porta Genova, Milan

Italian European Mediterranean Casual Dining Premium Casual Family Style

Le Striatelle di Nonna Mafalda is a charming restaurant in the Porta Genova area of Milan. It is famous for its welcoming and familiar atmosphere that recalls the authentic warmth of Italian trattorias. The location is intimate and rustic, with furnishings that combine wood and stone, creating a warm and nostalgic atmosphere, almost like entering your grandmother's house. The restaurant is located a few steps from the Navigli, making it an ideal stop for those who want to enjoy a relaxing meal after a walk along the canals. The cuisine of Le Striatelle di Nonna Mafalda is strongly linked to Italian traditions, with particular attention to regional recipes. The restaurant's signature dish is striatella, a stuffed focaccia served with simple but tasty ingredients such as cured meats, fresh cheeses, and seasonal vegetables. The menu often varies, following the seasonality of the products, and also offers typical Italian home-cooking dishes such as meatballs in sauce, lasagna, and pasta timbale. Each dish is prepared with care, using fresh and quality raw materials. The atmosphere is convivial and relaxed, with friendly service that makes guests feel like part of the family. The staff is always available to tell the stories behind each dish, transmitting their love for traditional cuisine. Le Striatelle di Nonna Mafalda is the perfect place for those looking for a genuine and homely experience in an environment that celebrates old recipes with a touch of simplicity and authenticity.

El Brellin

$$$$ Vicolo Privato Lavandai, 20144, Porta Genova, Milan

Italian European Mediterranean Premium Casual

El Brellin is a restaurant located in the picturesque Porta Genova area of Milan, immersed in the historic charm of the Navigli. The location is an architectural jewel housed in an ancient 19th-century building once used as a washhouse. Its location along the Vicolo dei Lavandai, one of the most characteristic corners of the city, offers guests a unique experience, with a terrace overlooking the Naviglio Grande that provides a romantic and evocative atmosphere, perfect for intimate dinners or special evenings. El Brellin's cuisine is a refined interpretation of Lombard tradition, with dishes that enhance the area's flavours and reinterpret them in a modern key. The menu offers excellent classics such as saffron risotto with ossobuco, cassoulet, and polenta with braised meat, alongside innovative dishes that vary according to the season. Each dish is prepared with fresh, high-quality ingredients, often sourced from local producers, to ensure an authentic and flavour-rich gastronomic experience. The wine list is also carefully curated, with a selection of Italian labels that perfectly accompany each course. The restaurant's atmosphere is elegant and welcoming, with a perfect balance between the rustic charm of the interiors and attentive and friendly service. The rooms, with beamed ceilings and antique furnishings, create a warm and intimate atmosphere. At the same time, the outdoor terrace, illuminated by soft lights, makes El Brellin the ideal place for a romantic dinner or a special occasion. The restaurant is a true refuge of peace and taste in the heart of historic Milan, capable of offering a memorable culinary experience.

Ai Balestrari Sul Naviglio Pavese

$$$ Via Cardinale, Via Ascanio Sforza, 13, 20136, Navigli, Milan

Italian Mediterranean Casual Dining Pizzeria

Ai Balestrari Sul Naviglio Pavese is a restaurant in the charming Navigli area of Milan, famous for its romantic and vibrant atmospheres along the canals. The location perfectly reflects the area's charm, with a rustic and welcoming style that recalls traditional Italian taverns. The outdoor tables offer a picturesque view of the Naviglio Pavese, ideal for candlelit dinners or evenings with friends. The cuisine is a tribute to the authentic flavours of Lazio, especially Roman cuisine, offering dishes prepared with fresh and quality ingredients. The menu contains traditional specialities such as carbonara, amatriciana, gricia, and the famous cacio e Pepe, all made following the original recipes. There is no shortage of meat second courses such as baked bacchic and typical Roman fried foods, including supplì and cod fillets. The wood-fired oven churns out crispy and tasty pizzas enriched with simple but high-quality ingredients. The atmosphere is convivial and relaxed, perfect for those looking for an authentic and informal experience. The friendly and attentive staff contributes to creating a pleasant and familiar environment. Ai Balestrari Sul Naviglio Pavese is the ideal choice for those who want to taste authentic Roman cuisine in the heart of Milan, immersed in a unique and suggestive setting.

Ristorante Officina 12

$$$$ Alzaia Naviglio Grande, 12, 20144, Navigli, Milan

Italian European Mediterranean Premium Casual Elegant & Chic

Ristorante Officina 12 is an iconic venue in Milan's heart of the Navigli area, one of the city's most fascinating and vibrant areas. The location is unique and evocative, created from a former industrial workshop, which preserves vintage and industrial chic design elements, with exposed brick, large open spaces and high ceilings. The atmosphere is sophisticated but welcoming, thanks to a mix of modern furnishings and retro details, with large windows that overlook the canals and create an evocative environment day and night. The cuisine of Officina 12 offers a creative reinterpretation of Italian tradition with international influences. The menu is seasonal and attentive to the quality of the ingredients, favouring fresh products and controlled origin. The main proposals are saffron risotto with marrow, paccheri with seafood, and grilled beef fillet. The proposal also includes vegetarian dishes and fish dishes such as crispy octopus and baked sea bass, always prepared with great care in the presentation. The wine list is extensive and selected, with Italian and international labels perfect to accompany each course. The atmosphere is relaxed and lively, ideal for a romantic dinner or friend gatherings. The service is professional and attentive, with staff always available to recommend the best wine and food pairings. Officina 12 is an unmissable destination for those looking for a high-level culinary experience in a context that combines industrial charm with contemporary elegance in the heart of Milan's Navigli.

Ristorante Cacio E Pepe - Cucina Romana

$$$ V.le Gian Galeazzo, 3, 20136, Porta Ticinese, Milan

Italian European Mediterranean Premium Casual

Ristorante Cacio e Pepe - Cucina Romana is a corner of authentic Romanity in Milan's lively Porta Ticinese area, a dynamic and historic neighbourhood near the famous Navigli. The restaurant's location is welcoming and traditional, with a warm and informal atmosphere that recalls the trattorias of Rome. The exposed brick walls, wooden tables and small decorative details, such as photos and quotes related to the Capital, create a familiar environment where you immediately feel at home. The cuisine is faithful to Roman tradition, with a menu that highlights the most famous and beloved dishes of the Capital. The undisputed protagonist is the cacio e pepe, served in a classic version and prepared with mastery, using high-quality ingredients. There are other icons of Roman cuisine, such as carbonara, amatriciana and gricia, all of which express authentic flavours' richness and simplicity. Among the second courses, the saltimbocca alla romana and the tripe alla romana stand out, while the homemade tiramisu is an absolute delight among the desserts. The restaurant's atmosphere is informal and friendly, perfect for those who want to enjoy a hearty and tasty meal with friends or family. The service is warm and friendly, with a staff that transmits all the passion for Roman cuisine, always ready to suggest the best dishes and tell the story behind each recipe. Ristorante Cacio e Pepe is the ideal place for those who want to discover or rediscover the authentic flavours of Rome in the heart of Milan in an environment that combines tradition and hospitality.

Bokok Ristorante

$$ Via Paolo Sarpi, 25, 20154, Chinatown, Milan

Chinese Asian Casual Dining Ethnic

Bokok Ristorante is a modern dining spot in Milan’s Chinatown, a vibrant and culturally rich area just a short walk from the city centre. Milan's Chinatown is known for its mix of traditional Chinese shops, trendy boutiques, and unique eateries. Bokok Ristorante stands out as a contemporary take on Asian cuisine in this bustling neighbourhood, where East meets West in both food and culture. The atmosphere at Bokok Ristorante is stylish and contemporary, with sleek, modern interiors that blend Asian minimalism with Milanese sophistication. The décor is clean and elegant, featuring warm lighting, natural textures, and subtle Eastern design elements that give the space a relaxed yet upscale feel. The ambience is calm and refined, perfect for casual dinners and special occasions. The restaurant's spacious layout and attention to detail make it an inviting space for those looking to experience an elevated version of Chinatown’s culinary offerings. Bokok Ristorante specializes in contemporary Asian fusion cuisine, with a menu that offers a sophisticated twist on traditional Chinese dishes alongside influences from other Asian cultures. The focus is on fresh, high-quality ingredients and bold flavours, balancing authenticity and creativity.

Ramen A Mano

$$$ Via Paolo Lomazzo, 20, 20154, Chinatown, Milan

Chinese Asian Casual Dining Ethnic

Ramen A Mano is a popular and authentic ramen restaurant in Milan’s vibrant Chinatown district, a neighbourhood known for its rich cultural diversity and bustling food scene. Nestled among traditional Chinese shops and eateries, Ramen A Mano offers a taste of Japan with its expertly crafted handmade ramen, making it a standout destination for lovers of Japanese cuisine in the heart of Milan’s Chinatown. Its prime location near the city centre adds to its appeal as a go-to spot for locals and tourists looking for a comforting bowl of ramen. The atmosphere at Ramen A Mano is warm and inviting, with a simple and modern design that reflects the focus on quality and craftsmanship. The interior features wooden furnishings, communal tables, and an open kitchen where diners can watch the chefs expertly hand-pull noodles, adding a lively and authentic touch to the experience. Ramen A Mano is renowned for its handmade ramen noodles, which are made fresh daily in-house. The menu focuses on traditional Japanese ramen, using high-quality ingredients and authentic recipes to create rich, flavorful bowls of this beloved dish. The menu offers a variety of ramen styles, including shoyu ramen (soy sauce-based), miso ramen, and tonkatsu ramen (pork broth-based). Each bowl features a flavorful broth, tender handmade noodles, and a selection of toppings such as chashu pork, soft-boiled eggs, nori seaweed, and scallions. The broth is slow-cooked to perfection, resulting in a rich, hearty flavour that complements the chewy, hand-pulled noodles.

Il Santo Bevitore

$$$ Via Aleardo Aleardi, 22, 20154, Chinatown, Milan

Italian European Mediterranean Casual Dining

Il Santo Bevitore is a charming and cosy restaurant in Milan’s bustling Chinatown district, renowned for its cultural diversity, vibrant street life, and eclectic culinary scene. Nestled among the traditional Chinese eateries and shops, Il Santo Bevitore offers a unique contrast, focusing on Italian cuisine with a modern twist. Its location makes it a hidden gem within Chinatown, providing a delightful alternative for those exploring the dynamic neighbourhood just a short walk from the city centre. The atmosphere at Il Santo Bevitore is intimate and welcoming, with a rustic-chic design that exudes warmth and character. The interior is cosy, featuring exposed brick walls, wooden tables, and warm lighting, which gives the space a relaxed and inviting feel. Vintage décor and charming details add to the restaurant’s homely ambience, making it an ideal spot for a casual dinner with friends, a romantic evening, or a relaxed weekend lunch. The friendly, attentive staff further enhance the laid-back vibe, ensuring guests feel at home. Il Santo Bevitore is known for its modern Italian cuisine, offering a menu that blends traditional Italian flavours with contemporary creativity. The restaurant uses seasonal, locally sourced ingredients to craft flavorful, well-balanced dishes that showcase the best Italian culinary traditions.

Chateau Dufan

$$$ Piazzale Baiamonti 1, Via Paolo Sarpi, 2, 20154, Chinatown, Milan

Chinese Asian Ethnic Premium Casual

Chateau Dufan is a charming and unique restaurant in Milan’s Chinatown, known for its rich cultural diversity, bustling markets, and authentic dining experiences. Positioned among traditional Chinese shops and eateries, Chateau Dufan offers a refined escape within this lively neighbourhood, bringing together elements of both Eastern and Western culture. Chinatown is a short walk from Milan’s city centre, making Chateau Dufan a convenient stop for those exploring this vibrant part of the city. The atmosphere at Chateau Dufan is sophisticated and elegant, blending classic European charm with subtle Asian influences. The interior features warm lighting, rich textures, and carefully selected décor that evoke timeless luxury. The restaurant offers a serene and upscale dining experience with its intimate seating arrangements and refined ambience. The peaceful atmosphere contrasts the vibrant energy outside, making it an ideal place for romantic dinners, quiet celebrations, or refined social gatherings. Chateau Dufan specializes in high-end fusion cuisine, combining traditional Chinese culinary techniques with French and European influences. The menu is carefully curated, offering a sophisticated selection of dishes that showcase the delicate balance between these two gastronomic traditions. The emphasis is on premium ingredients and refined presentations, ensuring each dish is a feast for the eyes and the palate.

Mumbao

$$ Via Paolo Sarpi, 23, 20154, Chinatown, Milan

Chinese Indian Asian Casual Dining Ethnic

Mumbao is a trendy fusion restaurant in Milan’s dynamic Chinatown district, known for its diverse culinary offerings and vibrant cultural mix. Situated among traditional Asian shops and eateries, Mumbao stands out with its creative take on Indian and Asian fusion cuisine, offering a fresh and modern dining experience. Its location in Chinatown, just a short walk from Milan’s city centre, makes it a hotspot for food lovers seeking something bold and exciting in one of the city's most eclectic neighbourhoods. The atmosphere at Mumbao is lively and contemporary, blending modern urban design with colourful Asian-inspired elements. The interior features an open kitchen, vibrant murals, and industrial-chic touches like exposed brick and metal accents, creating a relaxed and inviting space. The casual, energetic vibe is perfect for socializing, with intimate seating and communal tables available for larger groups, whether you’re coming for a quick bite or a night out with friends. Mumbao’s friendly staff and upbeat ambience make it an enjoyable spot for a relaxing meal. Mumbao is known for its innovative Indian-Asian fusion menu, focusing on bao buns and bold, flavorful street food-inspired dishes. The menu combines traditional Indian spices and flavours with Asian cooking techniques, creating a unique fusion that appeals to adventurous eaters.

Fabbrica Del Grano - Grani Antichi

$$$ Corso Garibaldi, 26, 20121, Porta Garibaldi, Milan

Italian European Mediterranean Premium Casual

Fabbrica Del Grano - Grani Antichi is an artisanal restaurant in the trendy Corso Garibaldi zone of Milan, known for its lively streets, stylish boutiques, and vibrant social scene. Positioned near landmarks like the iconic Porta Garibaldi and the modern Piazza Gae Aulenti, this restaurant offers a charming and relaxed dining experience that embraces tradition while being part of one of Milan’s most contemporary districts. The atmosphere at Fabbrica Del Grano is warm and inviting, with a rustic-chic design that reflects the restaurant’s focus on traditional grains and artisanal craftsmanship. The interior features natural wood furnishings, exposed brick walls, and vintage touches that evoke the feel of an old-world grain mill. The soft lighting and cosy seating create a welcoming ambience, perfect for casual meals with friends, family gatherings, or even a romantic evening. The open kitchen adds charm, allowing diners to watch the chefs at work, enhancing the restaurant’s homely and authentic vibe. Fabbrica Del Grano is celebrated for its dedication to ancient grains and sustainable ingredients, offering a menu emphasising healthy, organic, and traditional Italian cuisine. The focus is on using heritage grains such as spelt, einkorn, and emmer wheat, which are prized for their nutritional benefits and rich flavours.

Terrazza Calabritto Milano

$$$$ Viale Monte Grappa, 7, 20124, Porta Garibaldi, Milan

Italian Mediterranean Fine dining Premium Casual Elegant & Chic

Terrazza Calabritto is an elegant and upscale restaurant located in Milan’s fashionable Porta Garibaldi zone, a neighbourhood known for its sleek modern architecture, vibrant nightlife, and proximity to the lively Corso Como and Piazza Gae Aulenti. It offers a sophisticated dining experience with roots in Southern Italian cuisine. Terrazza Calabritto is the perfect destination for those seeking luxury, impeccable service, and exquisite flavours in one of Milan’s most cosmopolitan areas. The atmosphere at Terrazza Calabritto is refined and luxurious, with a contemporary design that balances elegance and comfort. The interior is sleek and modern, featuring chic furnishings, warm lighting, and large windows that offer stunning views of the city skyline. The terrace, especially during the warmer months, provides a sophisticated al fresco dining experience, perfect for romantic dinners, celebratory meals, or business gatherings. Terrazza Calabritto specializes in modern Mediterranean and Southern Italian cuisine, focusing on fresh, high-quality ingredients from the finest producers. The menu highlights traditional Southern Italian flavours, particularly from Campania, while incorporating modern techniques and presentation for an elevated dining experience. The menu starts with luxurious antipasti such as tuna tartare with citrus and avocado, burrata with anchovies and tomato confit, and octopus with potato cream and olive oil. The seafood focus is prominent, reflecting the coastal roots of Southern Italy. For pasta lovers, Terrazza Calabritto offers house-made creations such as spaghetti with sea urchin and bottarga, paccheri with lobster, and gnocchi with clams and lemon zest. The pasta dishes showcase the bold flavours of Southern Italy with a contemporary twist, balancing tradition and innovation.

Orianna

$$$ Corso Garibaldi, 127, 20121, Porta Garibaldi, Milan

Italian Casual Dining Premium Casual

Orianna is a chic and contemporary restaurant in Milan’s bustling Porta Garibaldi zone, known for its modern skyline, trendy nightlife, and proximity to the vibrant Corso Como and Piazza Gae Aulenti. Nestled in one of the city’s most fashionable and fast-paced districts, Orianna offers a refined yet approachable dining experience, making it a popular choice for locals and visitors looking to enjoy creative cuisine in a stylish urban setting. The atmosphere at Orianna is elegant and modern, featuring a sophisticated blend of sleek design elements and warm, inviting touches. The interior boasts floor-to-ceiling windows that fill the space with natural light during the day, while soft lighting and plush seating create an intimate ambience in the evening. With minimalist décor, neutral tones, and tasteful accents, the space balances contemporary style and relaxed comfort. Orianna is known for its modern Mediterranean cuisine, with a menu emphasising fresh, seasonal ingredients and a creative approach to traditional Italian dishes. The culinary team focuses on combining high-quality ingredients with innovative techniques, resulting in dishes that are both flavorful and visually stunning. The menu features a variety of starters, such as octopus carpaccio with citrus, burrata with roasted cherry tomatoes, and beef tartare with truffle oil. Pasta lovers will appreciate the house-made selections like tagliolini with lobster, spaghetti with clams and bottarga, or the rich and creamy risotto with saffron and prawns. The seafood selection is particularly noteworthy, with dishes like grilled sea bass with Mediterranean herbs or seared tuna with sesame crust.

Anyma Gastronomia Bistrot

$$$$ Via Nino Bonnet, 11/A, 20154, Porta Garibaldi, Milan

Italian Spanish European Mediterranean Premium Casual Elegant & Chic

Anyma Gastronomia Bistrot is a stylish eatery in the lively Porta Garibaldi district of Milan, known for its blend of historical charm and modern urban development. The restaurant sits close to some of the city's most iconic contemporary landmarks, such as the Bosco Verticale and Corso Como, making it a prime location for locals and visitors. The nearby Porta Garibaldi train station and the thriving nightlife further add to the dynamic setting. The atmosphere at Anyma Gastronomia Bistrot is warm and inviting, with a modern design that merges rustic and contemporary elements. Exposed brick walls, wooden accents, and cozy lighting create a comfortable yet chic space. The interior reflects a casual elegance, perfect for relaxed lunches and intimate evening meals. The ambiance feels personal and welcoming, making it an ideal spot for enjoying authentic flavors in a refined yet approachable setting. Anyma’s cuisine focuses on high-quality, seasonal ingredients, embracing Italian gastronomic traditions while introducing creative modern touches. The menu combines traditional Italian dishes and innovative options, emphasising fresh, locally sourced ingredients. The bistrot's offerings range from artisanal pasta and succulent meat dishes to vibrant salads and vegetarian-friendly options. Whether you're craving a classic risotto or an inventive seafood dish, the food here highlights the rich variety of Italian culinary culture. The menu often changes to reflect the seasons, ensuring guests experience fresh and exciting flavours.

Røst

$$$ Via Melzo, 3, 20129, Porta Venezia, Milan

Italian Mediterranean Fine dining Premium Casual

Røst is a contemporary farm-to-table restaurant in Milan’s bustling Porta Venezia district. It is known for its vibrant nightlife, cultural diversity, and proximity to key attractions like Corso Buenos Aires and the Indro Montanelli Gardens. Røst has quickly gained a reputation for offering a unique dining experience that celebrates local ingredients and seasonal produce with a modern twist on traditional Italian cuisine. It is a must-visit destination for those seeking fresh, creative, and sustainable dining in one of Milan’s most dynamic neighbourhoods. The atmosphere at Røst is modern, minimalist, and warm, with a sleek interior that features natural materials like wood and stone, evoking a Scandinavian-inspired design. Røst focuses on seasonal Italian cuisine, sourcing ingredients from small local farms and producers to create dishes that reflect the freshness and richness of Italy’s diverse culinary traditions. The menu is short and curated, emphasising quality and sustainability, offering a rotating selection of dishes that change with the seasons. Starters may include charred seasonal vegetables with homemade ricotta or slow-cooked eggs with wild mushrooms and truffle. For mains, expect hearty, comforting dishes such as braised pork shoulder with root vegetables, handmade pasta with wild boar ragù, or grilled fish with a citrus-herb emulsion. The focus is on simple, bold flavours that highlight the natural qualities of the ingredients.

Ristorante Pizzeria Maruzzella

$$ Piazza Guglielmo Oberdan, 3, 20129, Porta Venezia, Milan

Italian Casual Dining Family Style Pizzeria

Ristorante Pizzeria Maruzzella is a beloved Italian restaurant located in Milan’s lively Porta Venezia district, an area famous for its mix of historic charm, bustling energy, and proximity to major landmarks like Corso Buenos Aires and the Indro Montanelli Gardens. Established as a local institution, Maruzzella has become a destination for residents and visitors seeking classic Italian cuisine and authentic Neapolitan pizza in a warm, welcoming atmosphere. The atmosphere at Maruzzella is classic and lively, offering a traditional Italian dining experience with a casual and inviting vibe. The interior is bright and bustling, with checkered tablecloths, wooden furnishings, and lively conversations filling the air. Maruzzella is renowned for its authentic Neapolitan pizzas, prepared using traditional methods and baked to perfection in a wood-fired oven. The pizza dough is light and chewy, topped with fresh, high-quality ingredients, ensuring that each bite delivers the authentic flavours of Naples. The pizza menu includes a variety of options, from the classic Margherita with fresh tomato, mozzarella, and basil to more elaborate choices like the Diavola with spicy salami or the Quattro Stagioni featuring artichokes, ham, mushrooms, and olives. There are gourmet pizzas with toppings such as burrata, truffle, and porcini mushrooms for those looking for something different.

Delicatessen

$$$$ Viale Tunisia, 14, 20124, Porta Venezia, Milan

Italian Austrian Fine dining Elegant & Chic

Delicatessen is a refined restaurant in Milan’s bustling Porta Venezia district, a neighbourhood known for its vibrant mix of cultures, historic architecture, and fashionable streets. Situated near the lively Corso Buenos Aires and the lush Indro Montanelli Gardens, Delicatessen is ideally placed for those looking to enjoy an elegant meal in the heart of one of Milan’s most dynamic areas. The restaurant offers a serene retreat amidst the city’s energy, attracting locals and visitors alike. The atmosphere at Delicatessen is sophisticated yet inviting, with a stylish, modern interior that reflects a blend of contemporary design and classic charm. The décor features clean lines, warm tones, and natural materials like wood and stone, creating a welcoming yet upscale environment. The ambience is chic and relaxed, making it a perfect spot for everything from a business lunch to an intimate dinner. The attention to detail in the furnishings and layout enhances the dining experience, emphasising comfort and elegance. Delicatessen is known for its focus on South Tyrolean cuisine, a unique culinary tradition from northern Italy that combines Austrian, German, and Italian influences. The menu celebrates the rich flavours and hearty dishes of the Alto Adige region, using high-quality ingredients sourced directly from the region’s farms and producers. Signature dishes include speck, a cured and smoked ham from the Alps, canederli (bread dumplings), and Schlutzkrapfen, a traditional filled pasta. The menu also offers a range of meat dishes, such as roast pork with sauerkraut and venison with polenta, as well as lighter options like fresh salads and seafood, all prepared with a modern twist. The portions are generous, reflecting the hearty nature of South Tyrolean cuisine, while the presentation is refined and elegant.

La Risacca2

$$$$ Viale Regina Giovanna, 14, 20129, Porta Venezia, Milan

Italian Mediterranean Premium Casual

La Risacca 2 is a renowned seafood restaurant located in Milan’s lively Porta Venezia district, an area known for its blend of historical elegance, diverse cultural scene, and bustling nightlife. Situated near the busy Corso Buenos Aires shopping street and the tranquil Indro Montanelli Gardens, La Risacca 2 is a beloved destination for seafood lovers seeking an authentic and refined dining experience in one of Milan’s most dynamic neighbourhoods. The atmosphere at La Risacca 2 is elegant and inviting, offering a sophisticated yet relaxed setting that perfectly complements the restaurant’s focus on high-quality seafood. The interior is classic and understated, with white tablecloths, nautical-inspired décor, and warm lighting that creates an upscale, cosy ambience. The attention to detail in the design, from the stylish furnishings to the open view of the kitchen, provides an air of refinement without being overly formal. It’s an ideal spot for special occasions and intimate dinners, where the service is attentive, and the environment is welcoming. La Risacca 2 is celebrated for its fresh seafood, offering a menu showcasing the best Mediterranean and Italian coastal cuisine. The restaurant strongly emphasises freshness, with seafood delivered daily and prepared using simple, traditional techniques to highlight the ingredients' natural flavours.

Remulass

$$$$ Via Nino Bixio, 21, 20129, Porta Venezia, Milan

Italian Mediterranean Fine dining Premium Casual

Remulass is a contemporary and innovative restaurant in Milan’s vibrant Porta Venezia district, known for its cultural diversity, lively nightlife, and historic charm. Just a short walk from Corso Buenos Aires and the beautiful Indro Montanelli Gardens, Remulass offers a fresh and creative approach to Italian cuisine, making it a standout destination for those looking to explore bold flavours and inventive dishes in one of Milan’s most dynamic neighbourhoods. The atmosphere at Remulass is modern yet warm, featuring a sleek interior design that blends minimalist elements with cosy touches. The space is characterized by clean lines, natural materials like wood and stone, and soft, ambient lighting, creating an elegant yet welcoming environment. Remulass is celebrated for its modern Italian cuisine, with a menu focuses on seasonal, locally sourced ingredients and creative interpretations of classic dishes. The restaurant’s culinary philosophy emphasizes freshness and innovation, with each dish crafted to highlight bold flavours and artistic presentation. The menu constantly evolves to reflect the best of what each season offers. Starters might include burrata with roasted tomatoes and basil pesto, octopus carpaccio with citrus and fennel, or beef tartare with truffle oil. For the main course, guests can enjoy a variety of options, such as homemade ravioli filled with ricotta and spinach, risotto with saffron and prawns, or grilled sea bass with a lemon-herb sauce. Meat lovers will find dishes like veal Milanese or slow-cooked lamb shank on the menu, all prepared with a contemporary twist.

Best Vegetarian Restaurants in Milan, Milano

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